What’s your (new) comfort food?

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My idea of comfort food has changed significantly since the pandemic started. It used to be anything with a nice crunch – chips, fries, fried anything really. It’s changed significantly for me now though. I think it’s perhaps the lack of going to restaurants that has really impacted what I crave each day. Lately it’s been actually healthier choices: gourmet tacos, salmon tataki, anything with truffle.

What are you craving these days? Let me know at michelle@shespeaks.ca

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