People who eat more ultra-processed foods like cold breakfast cereal, cookies and hot dogs are more likely to have early signs of Parkinson’s disease when compared to those who eat very few ultra-processed foods, according to a study published in Neurology. The study does not prove that eating more ultra-processed foods causes early signs of Parkinson’s disease; it only shows an association.
Eating ultra-processed foods may speed up early signs of Parkinson’s disease
